Gordon Ramsay Quick & Delicious
100 recipes in 30 minutes or less
£14.15
Shipping and delivery
Standard delivery: 3-5 days after dispatch
United Kingdom: GBP 2.99
- Prepare restaurant-quality meals in 30 minutes or less with easy-to-follow recipes.
- Cook flavorful dishes using common ingredients for everyday convenience.
- Gain practical cooking tips from a world-renowned chef’s professional experience.
- Add variety and excitement to your regular meal rotation without stress.
Gordon Ramsay Quick & Delicious is a masterclass in efficient cooking, offering 100 rigorously tested recipes that deliver high-impact flavors in minimal time. Ramsay leverages his decades of culinary expertise to streamline techniques, ensuring even novice cooks achieve consistent results. The book emphasizes fresh ingredients, straightforward instructions, and adaptable recipes suited for weeknights or entertaining.
What Readers Will Learn
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Speed without sacrifice: How to build depth of flavor using quick-cooking methods like searing and blistering.
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Ingredient mastery: Ways to maximize pantry staples and seasonal produce for varied meals.
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Presentation tips: Plating techniques to make dishes visually restaurant-worthy.
Final Notes
With a focus on practicality and flavor, this book bridges the gap between hectic lifestyles and the desire for homemade, high-quality meals. Its clear structure and reliable recipes make it a staple for anyone aiming to cook smarter, not harder
Year Published
Publisher
Pages
Weight
Language
ISBN 10
ISBN 13
The book: "Gordon Ramsay Quick & Delicious" Is perfect for:
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Busy professionals needing fast, nutritious meals.
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Home cooks seeking to upgrade their everyday dishes.
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Ramsay fans wanting accessible recipes from a celebrity chef.
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Meal-preppers looking for versatile, scalable recipes.
Meet the author
Gordon Ramsay is a globally renowned chef, restaurateur, and television personality whose culinary expertise has earned him seven Michelin stars, including three for his flagship Restaurant Gordon Ramsay in London. Awarded an OBE by Queen Elizabeth II in 2006 for services to hospitality, Ramsay has authored over 20 bestselling cookbooks, including Gordon Ramsay’s Ultimate Cookery Course and Gordon Ramsay’s Home Cooking, which blend professional techniques with accessible recipes. His career began under mentors like Marco Pierre White and Joël Robuchon before he established his own Michelin-starred restaurants worldwide, from London to Singapore. Ramsay’s television empire-spanning Hell’s Kitchen, MasterChef, and Kitchen Nightmares-has solidified his reputation as a no-nonsense culinary authority with a passion for excellence. He resides in London with his family, balancing his restaurant group’s global expansion with philanthropic efforts in food education.
